Apple & zucchini bread

Zucchini & apple bread

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              Ingredients For the bread:
  • 1½ cups brown rice flour
  • 1 large zucchini, grated
  • 4-5 very ripe bananas, mashed
  • 2 apples, grated
  • ½ tsp salt
  • ½ tsp cinnamon
  • 1 eggZucchini and apple bread shopping list
  • 1 cup coconut sugar
  • 1 tsp vanilla
  • Zest of 1 lemon
  • 1 tbsp lemon juice
  • 1 tbsp bicarbonated soda
  • ¼ cup coconut oil
For the topping:
  • 3 tbsp coconut oil
  • 2 tbsp brown rice flour
  • 2 tbsp coconut sugar
  • 2 tbsp molasses
  • 1 tsp cinnamon
Instructions Preheat the oven to 180 degrees. Add the grated zucchini, apple, lemon zest and mashed banana to a large mixing bowl. In a separate bowl, whisk up the egg, coconut oil, vanilla and lemon juice and stir into the mashed banana bowl. Combine all of the dry ingredients and stir into the bowl. Grease a loaf tin with coconut oil and add the mix. To make the topping, combine all of the ingredients for the and rub together to form a crumble. Sprinkle over the bread. Bake for 40 minutes. Enjoy! Zucchini and apple bread shopping list

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